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Friday 15 March 2013 was held in Lyon with Jean Paul Lacombe in his superb brewery “Léon de Lyon” presentation to the local press Châteaux et Hôtels Collection partnership with M6 Top Chef.

L'Auberge du Lac was represented by its chief Rémi CHAIZE, finalist in the presence of 2012 Jean Imbert.



L'Auberge du Lac is a sponsor of the No. 22 crew consists of Paul and Clement BARIOZ LEBLANC, both engineering students at ENSMM Besançon.

We wish them good road.

 

The 16 March 28 April Come and join our TOP CHEF special menu (discover soon on the site).


Since the 17 December, Auberge du Lac integrates community “Master Restoration“.

Title awarded by the prefecture of Ardèche after external audit.

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